If you have a big project coming up which will require the sourcing of accommodation, meeting rooms and training areas then we can take away the stress and provide you with the best deal possible.
Much-loved dining brands like Jamie’s Italian and Wahaca require management on site to oversee logistics and staff available for training in the intense period before a restaurant opening and they ask us to deal with these requirements so they can concentrate on the job in hand.
We review the area and negotiate directly with hotels for significantly discounted rates or contra deals which ensure that our clients don’t have to worry about that aspect of their budget. We are available at all hours of the day during this sensitive, fluid period, and are able to make adjustments, solve issues and deliver solutions at short notice.
We are constantly looking to save on costs for our clients whilst still delivering an effective, flexible and reliable service to opening and business development teams, who can be assured that they will always have our full support.